The Imperial Restaurant at Holiday Inn Lancaster is serving breakfast, lunch and dinner with a diverse menu that features Asian, American, international and French cuisine and includes seasonal, house-made desserts and vegan options. There is take-out service available for all and grab-and-go service for hotel guests. Artisan breads, proteins and vegetables for the dishes are sourced from local small businesses.

A Chef’s Table featuring local foods with appropriate wine pairings, is planned in the near future, as well as The Imperial Terrace, overlooking Ewell Plaza. This outdoor venue seats 160 for group events and casual food and beverage options. It is equipped with a wood smoker to provide an exceptional buffet such as a pig roast, a grill station, an outside pizza oven and an outside bar.

Director of Marketing Kevin B. Bergman, CHSP, says, "We believe that the customer experience should equal the quality of our exceptional product, therefore, we place heavy emphasis on pleasing the customer."